I ate half a balance bar before heading out to the Y for a long workout. I should have had the whole thing, because I was starving at the end!
Got back from the Y to make a bowl of pumpkin oats topped with sliced almonds and some cranberry sauce that I made last night after finding 1/2 a bag of cranberries in the freezer.
Lunch was a fun new combo: Ezekial bread spread with some of that yummy hummus I got yesterday and topped with a sliced egg. Sounds weird, but it was really, really good! Clems and a side salad (note that I actually do eat salads on occasion).
Afternoon snack was a latte and fresh blueberries!
Dinner I made some turkey breast sauted in Bob's Country Sauce, with strawberries and roasted chayote on the side. The chayote is a very firm veggie, kind of like squash - but stays firm after cooking. You'll see this again tomorrow at lunch.
I also had some pistachios to take the edge off my hunger.
Evening snack was the other half of the balance bar!
About a 1500 calorie day.
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