Snack today was a bit naughty! It's Friday, though, right? We went out to a cafe where I had the house coffee and a brown sugar cinnamon scone! Yummers! That means no snack tonight.
Tried an experiment for dinner. I cut up some dried apricots and boiled them in about 1/2 cup of water, then added some cornstarch that was mixed with cold water to make a sauce out of it. Poured it over pan cooked chicken. The apricots are dark in color because they are the non-sulfered kind. Roasted broccoli again, because I really liked it last night! And a super juicy anjou pear.