One of my favorite brekkies!
1/2 cup oats with brown sugar and pumpkin pie spice cooked in.
When done I stirred in protein powder and 1/4 cup of canned pumpkin. Normally I do 1/2 cup of pumpkin, but this was the end of the can and I'm going out of town, so I didn't want to open a new one.
Topped with toasted slivered almonds.
Getting ready to go to New Orleans tomorrow!!
Subscribe to:
Post Comments (Atom)
7 comments:
that looks really yummy! I'd never thought about mixing stuff with oats. Might have to give it a try.
definitely trying this tomorrow...looks totally delish!
I am definitely going to try this! It looks so good!
Hi!! When you say you mix 1/2 a cup of oats with the rest, is it dry or cooked oats?
The 1/2 cup of oats, sugar, and spices are cooked together in the water. The other stuff goes in after cooking.
So, I made this a few weeks ago, and now have it for breakfast like once a week, its so good!!! Thanks for posting this recipe!
This looks like a delicious, satisfying breakfast. I love pumpkin bread and pumpkin muffins, so what a great idea to get a healthy pumpkin fix.
Post a Comment